When we moved to HK, early in 2011, of the several expectations I had of the place, food was definitely not one of them. I had lived of authentic Chinese food in Taiwan and was not worried too much in HK. Life is a little different from my earlier Asian adventures because I am now married to someone, who apart from other gifts, has great culinary skills. However, we met with a little surprise. HK is one of the best places in Asia for vegetarians who dig Chinese food. Offcourse, Singapore gives a very stiff competition to HK primarily with the Indian fare – which has significant vegetarian options. For HK it is one of its unsung qualities. It is a treat for ovo-lacto vegetarians like us. To start with, for Indians, there are quite a few Indian restaurants and a handful of vegetarian restaurants. The food is not a premium food. It compares to dining in a decent non-Indian place. That is not something that tickles our taste buds – we went to the first Indian place after nearly 8 months of moving; It is the Chinese and Thai restaurants!
Atleast three fourths of good Chinese restaurant, have an additional vegetarian menu or a vegetarian section. They are not the pitiful just-throw-them-in boiled beans and carrots. They are proper dishes with nice spices and tantalising taste. The ones which dont have the vegetarian section, invariably accommodate your request to turn out a nice vegetarian fare which in some cases would be as simple as not adding the bits of meat that would you moved your food on the other side of the culinary fence. Few of my Indian friends who bemoan the options are not as plenty for vegetarians, I ask them how many other dishes they would eat as non-veg? Pork and beef go off the list, some dont like the chicken because it has skin on it etc etc which narrows the menu card significantly down. Net-net for an average Indian taste, we are not losing much as being vegetarians in HK
Some of the excellent places we enjoyed vegetarian food (Without doubt the list will grow)
1. Happy Veggies on 99, Hennessey Road is still our most favourite place. Set lunch is not a great fare. But do have dinner there. The dimsums in soup are the best. It is a ovo-lacto vegetarian place and you have egg options also. They dont have mock-meat stuff. Simple, traditional Chinese dished done with lot of care
2. The Mask of Sichuan, Salibury Road. They have separate vegetarian menu. Spicy and vegetarian go very well for Indians and you will not be surprised that a significant patrons are Indians. This place is a bit of a walk from TST.
3. There are lot of Indian restaurants in TST and a few in Wanchai. Khana Khazana, vegetarian Indian restaurant, in Wanchai is one of our favourites.
4. Gaia, in Miramar TST, is a slightly pricey but a popular mock-meat vegetarian place. They have everything from mock-meat sushi to mock-meat ribs! Not been our regular haunt but highly recommend it if you want to experience the mock-meat cuisine of Asia.
5. If you are living / visiting Tung Chung, Handi is a very good place. Slightly off the frequented roads, but they used to have pickup services in TungChung, atleast till recently.
6. Food Courts – Thai Flat noodles, Vegetarian Kimchi soup, Bibim-bap without meat are some of the excellent options for the veggies
While in HK dont miss experimenting with food, even if you are a vegetarian – it is a dietary choice not an handicap.

